{"id":1385399,"date":"2019-01-21T19:48:00","date_gmt":"2019-01-22T02:48:00","guid":{"rendered":"https:\/\/www.postindependent.com\/news\/doctors-tip-the-facts-about-lectins\/"},"modified":"2019-01-21T19:48:00","modified_gmt":"2019-01-22T02:48:00","slug":"doctors-tip-the-facts-about-lectins","status":"publish","type":"post","link":"https:\/\/alwaysmountaintime.com\/kkch\/local-news\/doctors-tip-the-facts-about-lectins\/","title":{"rendered":"Doctor\u2019s Tip: The facts about lectins"},"content":{"rendered":"<figure><img loading=\"lazy\" decoding=\"async\" width=\"470\" height=\"620\" src=\"https:\/\/www.postindependent.com\/wp-content\/uploads\/2019\/01\/MUG-Feinsinger2019-gpi-1-470x620.jpg\" class=\"attachment-medium-large size-medium-large wp-post-image\" alt=\"\" srcset=\"https:\/\/www.postindependent.com\/wp-content\/uploads\/2019\/01\/MUG-Feinsinger2019-gpi-1.jpg 470w, https:\/\/www.postindependent.com\/wp-content\/uploads\/2019\/01\/MUG-Feinsinger2019-gpi-1-114x150.jpg 114w, https:\/\/www.postindependent.com\/wp-content\/uploads\/2019\/01\/MUG-Feinsinger2019-gpi-1-246x325.jpg 246w\" sizes=\"auto, (max-width: 470px) 100vw, 470px\" \/><\/figure>\n<p class=\"STND-STND BodyText DropCap\">Lectins are proteins found in many plants, particularly whole grains and legumes (beans, chick peas and lentils). In 2017 Steven Gundry, M.D., a former cardiac surgeon, wrote a book called &#8220;The Plant Paradox,&#8221; which claimed that lectins cause inflammatory diseases, obesity, cancer, arthritis and GI problems. Other books followed, including a lectin-avoidance cookbook, and before long Dr. Gundry was marketing expensive supplements such as &#8220;Lectin Shield,&#8221; anti-aging creams and supplements containing the nutrients you&#8217;d miss by following his diet.<\/p>\n<p class=\"STND-STND BodyText\">The January issue of the University of California, Berkeley, Wellness Letter has a front-page article with the title &#8220;Lectins: the new gluten?&#8221; Based on this article, and Dr. Greger&#8217;s nutritionfacts.org, here are the proven facts about lectins:<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Lectins in raw beans, especially kidney beans, can cause health (such as GI) problems, but who eats raw beans? Cooking, fermenting and processing legumes for canning eliminates the danger.<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Inflammation: Certain lectins have been shown to cause inflammation in lab animals, but in humans lectins reduce markers of inflammation, such as C-reactive protein. Lectins also reduce the incidence of inflammatory diseases such as rheumatoid arthritis \u2014 and of diseases where inflammation plays a role, such as coronary artery disease..<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Obesity: Diets high in whole grains and beans result in lower body weight and body fat \u2014 not obesity.<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Cancer: Lectins inhibit cancer cell growth in the lab, and in human studies people who eat lectin-rich foods have a lower rate of several cancers.<\/p>\n<p class=\"STND-STND BodyText\">\u2022 High legume intake stands out as the most important common thread explaining why people in the 5 Blue Zones live such long, disease-free lives.<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Dr. Greger&#8217;s evidence-based book (132 pages of well-researched references) notes that &#8220;people who eat more whole grains tend to live significantly longer lives&#8221; and that whole grains &#8220;appear to reduce the risk of heart disease, type 2 diabetes, obesity, and stroke.&#8221;<\/p>\n<p class=\"STND-STND BodyText\">The Berkeley Wellness Letter summarizes the Gundry hoax like this: &#8220;If there&#8217;s one thing evidence-based health and nutrition experts agree on, it&#8217;s that people should eat a largely plant-based diet. For those looking for an excuse not to do so, Dr. Gundry offers a contrarian, pseudoscientific voice. But he is wrong \u2014 and self-serving.&#8221;<\/p>\n<p class=\"STND-STND BodyText\">Here are the take-home messages from this column:<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Don&#8217;t eat raw or undercooked beans.<\/p>\n<p class=\"STND-STND BodyText\">\u2022 Don&#8217;t trust health care providers who are selling supplements and other products (how can they be unbiased?).<\/p>\n<p class=\"STND-STND BodyText\">\u2022 There are lots of people on the internet pushing unscientific medical and nutritional theories, and selling snake oil \u2014 unfortunately some of them are M.D.s (who don&#8217;t get educated about nutrition in medical school). Others, besides Dr. Gundry, are Dr. Sonatra and Dr. Mercola.<\/p>\n<p class=\"STND-STND BodyText\">Next week&#8217;s column will be about where you can find medical information you can trust.<\/p>\n<p class=\"STND-STND BodyText Tagline\">Dr. Feinsinger, who retired from Glenwood Medical Associates after 42 years as a family physician, has a nonprofit Center For Prevention and Treatment of Disease Through Nutrition. He is available for free consultations about heart attack prevention and other medical issues. Call 970-379-5718 for an appointment. For questions about his columns, email him at <a href=\"mailto:gfeinsinger@comcast.net\">gfeinsinger@comcast.net<\/a>.<\/p>\n<p> <a href=\"https:\/\/www.postindependent.com\/news\/local\/doctors-tip-the-facts-about-lectins\/\" target=\"_blank\">via:: Post Independent<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lectins are proteins found in many plants, particularly whole grains and legumes (beans, chick peas and lentils). In 2017 Steven Gundry, M.D., a former cardiac surgeon, wrote a book called &#8220;The Plant Paradox,&#8221; which claimed that lectins cause inflammatory diseases, obesity, cancer, arthritis and GI problems. Other books followed, including a lectin-avoidance cookbook, and before [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[112],"tags":[],"class_list":["post-1385399","post","type-post","status-publish","format-standard","category-local-news"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-09-26 10:53:52","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"KKCH - The Lift FM","distributor_original_site_url":"https:\/\/alwaysmountaintime.com\/kkch","push-errors":false,"_links":{"self":[{"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/posts\/1385399","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/comments?post=1385399"}],"version-history":[{"count":0,"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/posts\/1385399\/revisions"}],"wp:attachment":[{"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/media?parent=1385399"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/categories?post=1385399"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kkch\/wp-json\/wp\/v2\/tags?post=1385399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}