{"id":2452512,"date":"2019-12-23T00:00:00","date_gmt":"2019-12-23T07:00:00","guid":{"rendered":"https:\/\/www.aspentimes.com\/?p=318145"},"modified":"2019-12-23T00:00:00","modified_gmt":"2019-12-23T07:00:00","slug":"business-monday-suit-chicken-nuggets-comment-got-aspen-chef-fired","status":"publish","type":"post","link":"https:\/\/alwaysmountaintime.com\/kspn\/local-news\/business-monday-suit-chicken-nuggets-comment-got-aspen-chef-fired\/","title":{"rendered":"Business Monday: Suit: Chicken nuggets comment got Aspen chef fired"},"content":{"rendered":"<figure class=\"wp-block-image p402_hide\">\n<div class=\"caption-container\"> <img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319-768x1024.jpg\" class=\"attachment-large size-large wp-post-image\" alt srcset=\"https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319-768x1024.jpg 768w, https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319-225x300.jpg 225w, https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319-1152x1536.jpg 1152w, https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319-1536x2048.jpg 1536w, https:\/\/cdn.aspentimes.com\/wp-content\/uploads\/sites\/5\/2019\/12\/bizcover-atd-122319.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\"><\/div>\n<\/figure>\n<p class=\"STND-STND BodyText DropCap\">An Aspen chef is claiming he was fired over what he served up to a big crowd in Tennessee, but it didn\u2019t come from his kitchen.<\/p>\n<p class=\"STND-STND BodyText\">Instead, Francis Stuckens alleges his former employer Sage Dining Services terminated him when he questioned the validity of a company statement that its baked and fried chicken nuggets had identical nutritional value.<\/p>\n<p class=\"STND-STND BodyText\">Stuckens worked for Sage when he was the food service director at Aspen Country Day School from Nov. 15, 2016, through Dec. 14, 2017, said his lawsuit, filed by attorney Hollie Wieland of the firm Sears &amp; Associates PC in Colorado Springs.<\/p>\n<p class=\"STND-STND BodyText\">An official with Sage Dining Services, a Maryland-based company that counts schools and colleges as its clients, said Friday the firm was not aware of Stuckens\u2019 lawsuit. Sage continues to operate Aspen Country Day\u2019s dining services, he said.<\/p>\n<p class=\"STND-STND BodyText\">Stuckens has been a chef for years in Aspen, a fixture at a number of community events. He has catered marijuana-infused meals and has styled himself as a environmentally and health-conscious chef who uses locally sourced and organic ingredients.<\/p>\n<p class=\"STND-STND BodyText\">But it was in December 2016, at a company conference in Nashville, that Stuckens\u2019 comments got him in trouble with his employer, according to allegations in his lawsuit filed last week in Pitkin County District Court.<\/p>\n<p class=\"STND-STND BodyText\">During a \u201cfreshman class seminar\u201d at the conference, Stuckens stood up before a roomful of hundreds of attendees and \u201cstated that the nutritional content for a baked chicken finger was not the same as for a fried chicken finger, addressing his query directly to Sage\u2019s director of nutrition,\u201d the suit said.<\/p>\n<p class=\"STND-STND BodyText\">The director \u201cinaccurately and forcefully denied\u201d Stuckens\u2019 allegations, which later led the company\u2019s district manager to admonish him for not raising the question in private, the suit said.<\/p>\n<p class=\"STND-STND BodyText\">In the meantime, Stuckens had complained to Sage upper management that it was falsely advertising on its website and on a poster at Aspen Country Day that it only used cage-free eggs that were specially certified, \u201cwhen, in fact Mr. Stuckens was directed to purchase processed eggs,\u201d the suit says, alleging he also was ordered to buy food that was \u201cfrozen processed,\u201d \u201cother big-box brands, factory farmed meats and nitrite- and preservative-laden deli cold cuts.\u201d<\/p>\n<p class=\"STND-STND BodyText\">Those type of purchases were at odds with the company\u2019s advertising statements, and Stuckens began to question Sage management about its nutritional values and ethics, as well as the financial budget of the kitchen at the private K-8 school. Prior to then, the chef received good feedback from Sage, while parents and students were appreciative of his culinary skills, the suit said.<\/p>\n<p class=\"STND-STND BodyText\">Yet on Dec. 14, Sage management fired Stuckens. The suit claims Sage, though it would not admit it, committed retaliation by firing Stuckens for calling out the company on alleged \u201cmisrepresentations regarding the nature and nutritional content of the food served by Sage (which) may constitute violations of the Nutrition Labeling and Education Act of 1990 and the Federal Food, Drug and Cosmetic Act,\u201d the suit says.<\/p>\n<p class=\"STND-STND BodyText\">The suit makes one claim \u2014 wrongful termination \u2014 and seeks a jury trial.<\/p>\n<p class=\"STND-STND BodyText\">Stuckens did not respond to messages seeking comment.<\/p>\n<p class=\"STND-STND BodyText Tagline\"><a href=\"mailto:rcarroll@aspentimes.com\">rcarroll@aspentimes.com<\/a><\/p>\n<p><a href=\"https:\/\/www.aspentimes.com\/news\/business-monday-suit-chicken-nuggets-comment-got-aspen-chef-fired\/\" target=\"_blank\" rel=\"noopener noreferrer\">via:: The Aspen Times<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>An Aspen chef is claiming he was fired over what he served up to a big crowd in Tennessee, but it didn\u2019t come from his kitchen. Instead, Francis Stuckens alleges his former employer Sage Dining Services terminated him when he questioned the validity of a company statement that its baked and fried chicken nuggets had [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[49],"tags":[],"class_list":["post-2452512","post","type-post","status-publish","format-standard","category-local-news"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-08-19 01:00:58","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"KSPN The Valley&#039;s Quality Rock","distributor_original_site_url":"https:\/\/alwaysmountaintime.com\/kspn","push-errors":false,"_links":{"self":[{"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/posts\/2452512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/comments?post=2452512"}],"version-history":[{"count":0,"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/posts\/2452512\/revisions"}],"wp:attachment":[{"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/media?parent=2452512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/categories?post=2452512"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alwaysmountaintime.com\/kspn\/wp-json\/wp\/v2\/tags?post=2452512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}