By Deepan Dutta For those of us fortunate to not have any food allergies, eating isn’t much of an adventure. But for the up to 15 million Americans who do have mild to serious food allergies, life can be a lot more challenging. An unlisted ingredient on a food item or cross-contamination of allergens in a kitchen can truly be deadly.
Littlepage Green, a recent graduate of Summit High School, has been seeking to turn the tide on food …read more
Via:: Summit Daily